Grilled Peach Salad
With Fresh 'n' Sweet-Buttermilk Dressing
Grilled fruits are such a delicious surprise to serve, and eat. This one has a base of fresh spinach leaves. Then I carefully built up the flavors that would be enhancing or even contrasting with the addition of slightly warm sweet summer peaches by adding sharp tangy flavored green peppers, chunky-sliced endive for color and crunch, Mediterranean herbed and spiced Feta cheese crumbles, sliced raw almonds for crunch, and dried blueberries for a little extra sweetness. Everything was and always needs to be at the peak of freshness for my salads.
