Scandinavian Meatballs 

With Creamy Dill Sauce

I don't usually make this dish until it's cold outside, but I've been thinking of these last couple of days incessantly. So tonight I broke down and cooked 'em up. If you check the internet for these, there's a lot of different sauces for these delectable meatballs. This is very close to the recipe that my Mom has made forever. Same basic taste, thickness, but I know it's not the same ingredients or cooking method, and that's ok. Hers are almost as good as mine! : D

Grilled Garlic Cheese Toasts 
With Spicy-Mango-Pineapple Salsa

Talk about easy-peasy! This is another favorite pot-luck-dish. It has few ingredients, and they are either easy to prepare or they come in very acceptable pre-made forms, 
(like canned or frozen corn kernels). Of course the salsa is the best made with the freshest ingredients possible. If you haven't cut corn off of the cob to use raw in a salad or salsa, you've missed out terribly! The gorgeous sweet corn from summer just begs to be eaten in any form possible.